Servicing and adjustment of draught systems for fountain beverages requires robust instruments for quick and accurate carbonation measurement.
The Steinfurth Cup Carbonation Tester (CCT) combines very easy operation with the new, highly accurate and compact CO2 manometer for simultaneous pressure and temperature measurement as well as CO2 calculation.
This and the ergonomic, water resistant housing make the CCT a reliable service tool for fountain technicians.
The cup is filled with fountain beverage and sealed with the measuring head. The instrument is manually shaken until equilibrium and the CO2 content automatically calculated.
|Industry||Beverages, Packaging Industry|
|Measurement Categories||CO2, Pressure, Temperature|
|Automation Level||Fully Automatic Machine|
- Easy operation
- Ergonomic design
- Perfect price to performances ratio
- Easy calibration
- Up to 3 individual CO2 calculations
Pressure: ± 0.02 bar / ± 0.3 psi,
Temperature: ± 0.2°C / ± 0.36°F
Repeatability CO2: ± 0.1 VOL / ± 0.2 g/l
Pressure range: 0 to 10 bar / 0 to 145 psi